COCKTAILS & SNACKS

EN PLEIN AIR

SPECIALTY COCKTAILS $15

PAPER PLANE

straight edge bourbon | amaro nonino | aperol | fresh pressed lemon

MAKER'S MANHATTAN

maker's mark | punt e mes | luxardo bitter

MAUI MAI TAI

light & dark rums | fresh lime | triple | orgeat

209 NEGRONI

209 gin | partner sweet vermouth | campari

OAXACAN COCTEL

los vecinos del campo mezcal | prickly pear | fresh lime | ginger beer

DRAGON’S TOOTH

house infused jalapeño tequila | muddled citrus ginger beer | agave

ROUGE GIMLET

hangar one lime vodka | fresh lime | simple syrup 

L’ORANGE COSMO

grey goose l’orange | lime | cranberry | triple

 

JALAHABA MARGARITA

house infused jalapeño tequila | triple | fresh lime | agave

CUCUMBER MARTINI

hendrick’s gin | thatcher’s organic cucumber

WINE BY THE GLASS

BUBBLY

CAVA | EXTRA DRY | POEMA | Penedes  $11

CHAMPAGNE | BRUT | MOET & CHANDON | Epernay  $20

WHITE

RIESLING | CHARLES SMITH “KUNG FU GIRL” | WA  $10

BORDEAUX BLANC | CHATEAU LA FREYNELLE | Bordeaux, FR $11

 

CHARDONNAY | LOUIS JADOT | Macon-Villages, FR  $11

 

VIOGNIER | DOMAINE TOURNON | Australia  $12

 

SANCERRE | DOMAINE FOUASSIER | Sancerre, FR  $20

 

ROSE

WHISPERING ANGEL ROSE | Provence, FR  $17

 

RED

GRENACHE, SYRAH | DOMAINE DE LA GUICHARD | Rhone Valley  $10

 

PINOT NOIR | LOUIS JADOT | Burgundy  $13

 

BORDEAUX ROUGE | CHATEAU BLAIGNAN | Medoc  $15

SANGIOVESE | CAVALIERE D’ORO RISERVA | Chianti Classico DOCG  $15

 

PROPRIETARY CALIFORNIA RED | LEVIATHAN | CA  $22

PRIORAT | 2013 VALL LLACH “PORRERA” | Porrera VDV, SP  $35

CLICK HERE FOR WINE BY THE BOTTLE

BEER & HARD SELTZER

BERKSHIRE HARD SELTZER CO LAVENDER LEMONADE $7

BERKSHIRE HARD SELTZER CO GRAPEFRUIT HIBISCUS $7

TWO ROADS HEFEWEISEN $7

BIG ELM FAT BOY DIPA $10

LEFT HAND BREWING NITRO MILK STOUT $7

ALLAGASH WHITE $7

BUD LIGHT $5

BUD LIGHT PLATINUM $5

DOWNEAST CIDER DONUT CIDER (GF) $7

CLAUSTHALER DRY HOPPED N/A $5

THURS FRI SAT EVENINGS

4PM-8PM WEATHER PERMITTING

FACE COVERINGS REQUIRED UNLESS SEATED

SIDEWALK SNACKS

CRISPY RHODE ISLAND CALAMARI $16

squid ink aioli

CRISPY ROUGE DUCK CONFIT $14

balsamic reduction

CALDO VERDE SOUP $12

chorizo | marcona almond | kale | croutons

AHI TUNA TARTAR $14

seaweed salad | fried wonton | pink celery | aged shoyu & sesame

SMOKED PORK BELLY STEAMED BUN $10

hoisin sauce | pickles | chives | chili crisp

ROASTED KOGINUT SQUASH SALAD $14

scott farm apple | dandelion greens | berle farm crowdie | toasted sunflower seeds | honey lemon dressing

HOUSEMADE SQUID INK TAGLIATELLE $24

chorizo | rhode island calamari | tomato | grana padano | garlic breadcrumbs | basil

ROUGE WAGYU BISTRO BURGER $18

prepared pink or no pink

preserved ramp & bacon jam | aged cheddar | pickles | special sauce | brioche bun | red onion | shabazi fries

SEARED HOWLING FLATS FARM PORK BUTT $28

colfax farm spigarello | potato puree | bread crumb | walnut oil | marbella sauce

SLOW ROASTED ARCTIC CHAR $30

chorizo & bull horn pepper cassoulet | hollander mussels | garlic breadcrumb | pequillo saffron cream sauce

BBQ LAMB RIBS $32

roasted hen of the woods | mushroom puree | sautéed dandelion greens | herb lamb jus

 

SIDE(WALK)S

BMB BREAD & BUTTER  $2.50

POTATO PUREE  $6

KALE CAESAR  $12

grana padano | croutons

SAUTEED DANDELION GREENS  $10

SHABAZI FRIES  $10

garlic aioli

SIDEWALK SWEETS

HONEYCRISP APPLE & WALNUT BLONDIE  $10

dulce de leche | oat crumb | vanilla ice cream

PARISIAN HOT CHOCOLATE  $10

housemade marshmallow | langues de chat

ICE CREAM & SORBET $3.50/scoop

strawberry | vanilla | plum sorbet

$1ea: chocolate sauce | whipped cream | feuilletine flake

EXECUTIVE CHEF OLIVER ANTUNES

Before placing your order, please inform your server if a person in your party has a food allergy. Our frying oils may contain traces of shellfish, gluten, dairy, or other allergens.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have medical conditions.

LOCATION & HOURS

TEL: 413-232-4111
NOW OFFERING CURBSIDE TAKEOUT
PICKUP THURSDAY FRIDAY OR SATURDAY
4PM-8PM
OUTDOOR DINING AVAILABLE
WEATHER PERMITTING
RESERVATIONS HIGHLY RECOMMENDED
3 CENTER STREET, WEST STOCKBRIDGE, MA 01266 

©2018 ROUGE RESTAURANT