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2021 MENUS

SPECIALTY COCKTAILS $16

SMOKE & SPICE

casamigos artisanal mezcal joven | ancho reyes | campari | partner sweet vermouth | smoked chili bitters

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FULANO PALOMA

maestro dobel diamante tequila | lo-fi gentian amaro | fever tree sparkling grapefruit | house citrus salt

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DIPLOMAITAI

diplomatico planas extra anejo blanco rum | diplomatico reserva exclusiva rum | cointreau | fresh lime | orgeat

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BOSTON NEGRONI

bully boy estate gin | punt e mes | campari

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DRAGON'S TOOTH

house-infused jalapeño tequila | citrus | fever tree ginger beer | agave

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JALAHABA MARGARITA

house-infused jalapeño tequila | triple | fresh lime | agave

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PAPER PLANE

bully boy american straight whiskey | bully boy amaro | aperol | fresh lemon

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OAXACAN COCTEL

los vecinos del campo mezcal joven | prickly pear | fresh lime | smoked chili bitters | fever tree ginger beer

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ROUGE GIMLET

hangar 1 lime vodka | fresh lime | demerara syrup

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ROUGE COSMO

hangar 1 buddha's hand citron vodka | lime | cranberry | triple

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WINE BY THE GLASS

BUBBLY

PROSECCO | BRUT | ADAMI | Colli Trevigiani  $11

Fresh, crisp, and light, plentiful bubbles lift ripe peach and melon notes.

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CHAMPAGNE | BRUT | MOET & CHANDON | Epernay  $20

Vibrant green apple and citrus on the nose, palate of sumptuous white-fleshed fruits and gooseberry, fine elegant bubbles.

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WHITE

RIESLING | CHARLES SMITH | WA  $10

Super aromatic dry riesling, white peach, mandarin, apricot.

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GRUNER VELTLINER | HOPLER | Austria $12

Light bodied with aromas of pear and tangerine, ripe citrus fruit on the palate.

 

CHARDONNAY | LOUIS JADOT | Macon-Villages, FR  $13

Unoaked chardonnay with a clean and fresh approach, floral nose, citrus, apple, and nice minerality.

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PROPRIETARY CALIFORNIA WHITE | BLINDFOLD | CA  $17

Full and rich with the perfect amount of oak, inviting aromas of lychee, stone fruit, citrus, apple pie, and peach, lingering finish.

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SANCERRE | DOMAINE FOUASSIER | Sancerre, FR  $22

Beautiful Sancerre. Bright and fresh, nose of ripe grapefruit and lime zest, flavors of star fruit and mulled peach, with a lively finish.

 

ROSE

WHISPERING ANGEL ROSE | Provence, FR  $17

Classic, dry Provence rose, red berry fruits, fleshy, smooth, and round.

 

RED

RHONE BLEND | DOMAINE DE LA SOLITUDE | Rhone Valley  $11

Medium-bodied and round, with notes of cocoa and morello cherry.

 

PINOT NOIR | LOUIS JADOT | Burgundy  $14

Lovely and elegant, notes of raspberry, cherry, plum with fresh red fruit on the palate. 

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MALBEC | KAIKEN "ULTRA" | Mendoza  $15

A pure malbec, juicy & delicious with dark complexity & round tannins.

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NEBBIOLO | CANTINE ELVIO TINTERO | Langhe  $16

Classic garnet color, dry tannins, cherry, red fruit, cedar, and oak.

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BORDEAUX | CHATEAU BLAIGNAN | Medoc  $16

Medium-bodied with a dark ruby color, ripe black currant and spice, solid tannins, and juicy acidity balance a plush finish. 

 

PROPRIETARY CALIFORNIA RED | LEVIATHAN | CA  $22

An exceptional selection. Plump, juicy, and rich with intense fruit and spice, supple balanced tannins, and a long savory finish.

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MENU

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BERKSHIRE MOUNTAIN BAKERY SOURDOUGH   $4

vermont creamery european-style cultured butter

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CELERY ROOT SOUP  $12

roasted chestnut | leek

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ESCARGOT A LA BOURGUIGNONNE  $14

parsley | garlic butter | bmb sourdough

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CRISPY FRIED VEAL SWEETBREADS $15

celery root mousse | walnuts | truffle vinaigrette

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HUDSON VALLEY FOIE GRAS TERRINE  $22

preserved sour cherry | spice bread

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CARROT SALAD  $14

almonds | currants | cilantro | pomegranate

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ROASTED HONEYNUT SQUASH  $14

pomegranate | sunchoke puree | labneh | sunchoke chips | zaatar 

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ROASTED BEETS & CITRUS SALAD  $14

tardivo | kohlrabi | toasted hazelnut | maggie's reserve

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CRISP LEAF SALAD  $13

blue cheese | bacon | croutons | shallot vinaigrette

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ROASTED DUCK A L'ORANGE  $32

salsify | rutabaga puree | hazenut | citrus jus

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SEARED ARCTIC CHAR  $36

braised fennel | parisian gnocchi | leeks | beurre blanc

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BRAISED BEEF SHORT RIB  $32

pomme puree | shallot confit | truffle jus

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DESSERT

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PARIS BREST  $12

vanilla mousse | candied chestnut | hazelnut

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WALNUT BAR  $12

coffee ice cream

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EXECUTIVE CHEF OLIVER ANTUNES

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Gratuity of 20% will be added for parties of 5 or more | One check per table

Before placing your order, please inform your server if a person in your party has a food allergy. Our frying oils may contain traces of shellfish, gluten, dairy, or other allergens. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have medical conditions.

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